{"id":1256,"date":"2012-03-08T12:27:11","date_gmt":"2012-03-08T17:27:11","guid":{"rendered":"http:\/\/stlydias.org\/blog\/?p=1256"},"modified":"2012-03-08T12:52:49","modified_gmt":"2012-03-08T17:52:49","slug":"list-of-spices-at-the-zen-center","status":"publish","type":"post","link":"https:\/\/stlydiasliturgy.org\/blog\/2012\/03\/list-of-spices-at-the-zen-center\/","title":{"rendered":"List of spices at the Zen Center"},"content":{"rendered":"<p>Phil did an amazing thing last week. He made a list of all the spices in the cupboard at the Zen Center. So if you are planning a meal at St. Lydia&#8217;s, you can refer to it. If you think your recipe will use a large amount of something or deplete the supply listed below, we&#8217;ll order more. But otherwise, we can share what&#8217;s in the cupboard.<\/p>\n<p>Here&#8217;s the list of herbs and spices:<\/p>\n<p>little = just a small amount<br \/>\nsome = enough for a few tablespoons probably but not a lot<br \/>\nblank = plenty<br \/>\nlots = multiple containers<\/p>\n<div>\n<p>Allspice, ground<br \/>\nAllspice, whole<br \/>\nBasil<br \/>\nBay leaves &#8212; lots<br \/>\nBee pollen<br \/>\nCaraway seeds<br \/>\nCardamom, ground &#8212; little<br \/>\nCardamom, whole pods<br \/>\nCayenne pepper, ground &#8212; lots<br \/>\nChili powder<br \/>\nChili, flakes<br \/>\nChili, &#8220;hot VA&#8221;, whole<br \/>\nCinnamon, ground<br \/>\nCinnamon, whole sticks<br \/>\nCloves, ground &#8212; lots<br \/>\nCloves, whole<br \/>\nCoriander, ground<br \/>\nCoriander, whole &#8212; lots<br \/>\nCumin, ground &#8212; tons<br \/>\nCumin, whole &#8212; lots<br \/>\nCurry powder<br \/>\nDill weed<br \/>\nFennel, seed, whole<br \/>\nFenogreek, seed, whole<br \/>\nFines herbs<br \/>\nGaram masala<br \/>\nGinger, ground<br \/>\nLemongrass, dried<br \/>\nMarjoram &#8212; lots<br \/>\nMustard, yellow, ground &#8212; lots<br \/>\nMustard, yellow, whole &#8212; lots<br \/>\nOregano<br \/>\nPaprika &#8211; lots<br \/>\nParsley &#8212; some<br \/>\nPepper, black, ground\u00a0\u00a0&#8212; tons<br \/>\nPepper, white, whole<br \/>\nRosemary &#8212; lots<br \/>\nSage, ground<br \/>\nStar anise, whole<br \/>\nTarragon &#8212; some<br \/>\nThyme<br \/>\nTurmeric, ground\u00a0\u00a0\u00a0&#8212; lots<br \/>\nVanilla extract<\/p><\/div>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Phil did an amazing thing last week. He made a list of all the spices in the cupboard at the Zen Center. So if you are planning a meal at St. Lydia&#8217;s, you can refer to it. If you think your recipe will use a large amount of something or deplete the supply listed below, [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[7],"tags":[],"_links":{"self":[{"href":"https:\/\/stlydiasliturgy.org\/blog\/wp-json\/wp\/v2\/posts\/1256"}],"collection":[{"href":"https:\/\/stlydiasliturgy.org\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/stlydiasliturgy.org\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/stlydiasliturgy.org\/blog\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/stlydiasliturgy.org\/blog\/wp-json\/wp\/v2\/comments?post=1256"}],"version-history":[{"count":9,"href":"https:\/\/stlydiasliturgy.org\/blog\/wp-json\/wp\/v2\/posts\/1256\/revisions"}],"predecessor-version":[{"id":1258,"href":"https:\/\/stlydiasliturgy.org\/blog\/wp-json\/wp\/v2\/posts\/1256\/revisions\/1258"}],"wp:attachment":[{"href":"https:\/\/stlydiasliturgy.org\/blog\/wp-json\/wp\/v2\/media?parent=1256"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/stlydiasliturgy.org\/blog\/wp-json\/wp\/v2\/categories?post=1256"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/stlydiasliturgy.org\/blog\/wp-json\/wp\/v2\/tags?post=1256"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}