{"id":2401,"date":"2013-06-21T12:54:25","date_gmt":"2013-06-21T16:54:25","guid":{"rendered":"http:\/\/stlydias.org\/blog\/?p=2401"},"modified":"2013-06-21T12:54:25","modified_gmt":"2013-06-21T16:54:25","slug":"green-apple-and-macadamia-quinoa","status":"publish","type":"post","link":"https:\/\/stlydiasliturgy.org\/blog\/2013\/06\/green-apple-and-macadamia-quinoa\/","title":{"rendered":"Green Apple and Macadamia Quinoa"},"content":{"rendered":"<p><em>We subsituted almonds and they were delicious!<br \/>\n<\/em><br \/>\n1 cup uncooked quinoa<br \/>\n1\/2 cup macadamia nuts<br \/>\n1 small garlic clove, minced<br \/>\n1 small green onion, thinly sliced<br \/>\n3\/4 cup seeded diced cucumber<br \/>\n1 cup diced green apple<br \/>\n1\/2 cup diced green bell pepper<br \/>\n1\/4 cup diced celery<br \/>\n1\/2 red serrano chile, seeded and thinly sliced<br \/>\nJuice of 1 lemon<br \/>\nAgave nectar<br \/>\n2 tablespoons plain yogurt<br \/>\nMaldon or other flaky salt<\/p>\n<p>1. Prepare the quinoa according to the package directions. Put the drained quinoa back into the pot and stir it over low heat to remove some of the moisture.<\/p>\n<p>2. In a small dry skillet, toast the macadamia nuts over medium-low heat until evenly browned, 3 to 4 minutes, stirring often to keep them from burning. Crush the nuts lightly with a knife.<\/p>\n<p>3. In a large bowl, combine the quinoa, macadamia nuts, and the remaining ingredients. Toss and check for seasoning; add more lemon juice and salt if necessary.<\/p>\n<p>&#8211;<em>Prepared with our help by Katherine and Mabel on June 16 and 17, 2013<\/em><\/p>\n","protected":false},"excerpt":{"rendered":"<p>We subsituted almonds and they were delicious! 1 cup uncooked quinoa 1\/2 cup macadamia nuts 1 small garlic clove, minced 1 small green onion, thinly sliced 3\/4 cup seeded diced cucumber 1 cup diced green apple 1\/2 cup diced green bell pepper 1\/4 cup diced celery 1\/2 red serrano chile, seeded and thinly sliced Juice [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[7],"tags":[],"_links":{"self":[{"href":"https:\/\/stlydiasliturgy.org\/blog\/wp-json\/wp\/v2\/posts\/2401"}],"collection":[{"href":"https:\/\/stlydiasliturgy.org\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/stlydiasliturgy.org\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/stlydiasliturgy.org\/blog\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/stlydiasliturgy.org\/blog\/wp-json\/wp\/v2\/comments?post=2401"}],"version-history":[{"count":1,"href":"https:\/\/stlydiasliturgy.org\/blog\/wp-json\/wp\/v2\/posts\/2401\/revisions"}],"predecessor-version":[{"id":2402,"href":"https:\/\/stlydiasliturgy.org\/blog\/wp-json\/wp\/v2\/posts\/2401\/revisions\/2402"}],"wp:attachment":[{"href":"https:\/\/stlydiasliturgy.org\/blog\/wp-json\/wp\/v2\/media?parent=2401"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/stlydiasliturgy.org\/blog\/wp-json\/wp\/v2\/categories?post=2401"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/stlydiasliturgy.org\/blog\/wp-json\/wp\/v2\/tags?post=2401"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}